Cholesterol (ibikomoka ku bimera)

Mugenzi wawe^®PCH, ni aibimera bikomoka kuri Cholesterol, ikoreshwa mukwongera gufata amazi hamwe nimbogamizi zuruhu numusatsi, igarura imiterere ya barrière yuruhu rwangiritse, ibikomoka ku bimera.CholesterolIrashobora gukoreshwa muburyo butandukanye bwibicuruzwa byumuntu, kuva kwita kumisatsi kugeza kwisiga uruhu.

Mugenzi wawe^®PCH, igihingwa cya Cholesterol natwe gikora nka emulisiferi, ikwirakwiza, emulion stabilisateur, uruhu nogukora umusatsi.Colesterol nayo ikora nka hydrated, moisturizing, intungamubiri, ituza, ituza kandi irwanya umutuku. Ikoreshwa cyane mubwogero, ibicuruzwa byogejwe, amavuta, amavuta yo kwisiga, emulsiyasi itera, kuvura iminwa, kuvura amaso, kuvura uruhu rwihariye, kurinda izuba hamwe no kwisiga amabara.

Itandukaniro nyamukuru hagati yikimera gikomoka kuri cholesterol ninyamaswa zikomoka kuri cholesterol ninkomoko yabyo. Ibimera bikomoka kuri cholesterol biboneka cyane muri phytosterole, mugihe inyamaswa zikomoka kuri cholesterol zikomoka kuri viscera ninyamaswa. Kugeza ubu, inyamaswa zikomoka kuri cholesterol zirimo guhinduka kuri lanoline. Ugereranije na cholesterol ikomoka ku nyamaswa, ibimera bikomoka kuri cholesterol birashobora gukemura byimazeyo ibyago byo kwandura virusi y’inyamaswa no kwandura, hamwe n’umutekano mwinshi. Uburyo bwo gukora ibimera biva muri cholesterol bishingiye kuri phytosterol nkibikoresho bitangira, binyuze muri fermentation biologiya hamwe na synthesis ya chimique intambwe nyinshi kugirango ibone cholesterol ikomoka ku bimera. Ubu buryo bwikoranabuhanga bushobora gukemura ikibazo cyinkomoko.

Ibikoresho bya tekiniki:

Porogaramu:

* Kuvomera

* Emollient

* Emulsifier

* Imiterere y'uruhu

* Uruganda rutanga isoko

Inkunga ya tekiniki

Inkunga y'icyitegererezo

* Inkunga y'urubanza

* Inkunga ntoya

* Guhora udushya

* Inzobere mubintu bifatika

* Ibigize byose birakurikiranwa