Mugenzi wawe®KAD, dipalmitate ya Kojic (KAD) ni inkomoko ikomoka kuri acide kojic. KAD izwi kandi nka kojic dipalmitate. Muri iki gihe, kojic aside dipalmitate nikintu kizwi cyane cyo kwera uruhu.
1. Kumurika uruhu: Dipalmitate ya Kojic itanga ingaruka nziza zo kumurika uruhu. Ugereranije na Acide ya Kojic,Kojic Dipalmitatebyongera cyane ingaruka zibuza ibikorwa bya tyrosinase, ibuza gukora melanin. Nkumuti wamavuta wo kwisiga uruhu, biroroshye kwinjizwa nuruhu.
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4. Guhindura amabara: Dipalmitate ya Acide ya Kojic ntabwo ihinduka umukara cyangwa umuhondo mugihe, becuase Acide Dipalmitate ya Kojic ihagaze neza kuri pH, urumuri, ubushyuhe na okiside, kandi ntabwo igoye hamwe nicyuma cya ion, biganisha kumabara.
Ibipimo bya tekiniki:
Kugaragara | Ifu yera cyangwa hafi yera |
Suzuma | 98.0% min. |
Ingingo yo gushonga | 92.0 ℃ ~ 96.0 ℃ |
Gutakaza kumisha | 0.5% max. |
Ibisigisigi kuri Ignition | .5 0.5% max. |
Ibyuma biremereye | ≤10 ppm max. |
Arsenic | ≤2 ppm max. |
Porogaramu:
* Kwera uruhu
Antioxydants
* Kuraho ibibanza
* Uruganda rutanga isoko
Inkunga ya tekiniki
Inkunga y'icyitegererezo
* Inkunga y'urubanza
* Inkunga ntoya
* Guhora udushya
* Inzobere mu bikoresho bifatika
* Ibigize byose birakurikiranwa