Gutanga Uruganda Gutanga Ubuziranenge Bwuzuye Ibikoresho Byinshi Vitamine B3 Nicotinamide yo Kuzuza Imirire

Nikotinamide

Gutanga Uruganda Gutanga Ubuziranenge Bwuzuye Ibikoresho Byinshi Vitamine B3 Nicotinamide yo Kongera Ibiryo Byuzuye Ishusho

Ibisobanuro bigufi:

Mugenzi wawe^®NCM, Nikotinamide ikora nk'amazi meza, antioxydeant, irwanya gusaza, anti-acne, umurabyo & umweru. Itanga efficacy idasanzwe yo gukuraho ibara ry'umuhondo wijimye wuruhu kandi ikoroha kandi ikaka. Igabanya isura y'imirongo, iminkanyari hamwe n'ibara. Itezimbere ubuhanga bwuruhu kandi ifasha kurinda kwangirika kwa UV kuruhu rwiza kandi rwiza. Itanga uruhu rwiza kandi rukumva neza uruhu.

Izina ry'ubucuruzi:Cosmate®NCM

Izina ry'ibicuruzwa:Nikotinamide

INCI Izina:Niacinamide

Inzira ya molekulari:C6H6N2O

CAS No.:98-92-0

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Ibicuruzwa birambuye

Kuki Zhonghe Isoko

Ibicuruzwa

Gutanga Uruganda Hejuru Yibikoresho Byiza Byinshi Vitamine B3 Nicotinamide yo Kongera Intungamubiri,
Ubushinwa Bwera Vitamine B3 na Vitamine B3 ya Nikotinamide,
Mugenzi wawe^®NCM, Nicotinamide, izwi kandi ku izina rya Niacinamide, vitamine B3 cyangwa vitamine PP, ni vitamine ishonga mu mazi, ikaba iri mu itsinda rya B rya vitamine, coenzyme I (nicotinamide adenine dinucleotide, NAD) na coenzyme II (nicotinamide adenine dinuclear Igice cya hydrogène de hydrogène hamwe na hydrogène de hydrogène de vitamine. kwimura uruhare muri okiside yibinyabuzima, kandi birashobora guteza imbere guhumeka neza hamwe na okiside yibinyabuzima hamwe na metabolism, bifite akamaro mukubungabunga ubusugire bwimitsi isanzwe, cyane cyane uruhu, inzira yigifu na sisitemu.

Ibikoresho bya tekiniki:

Kugaragara	Ifu ya kirisiti yera
Kumenyekanisha A: UV	0.63 ~ 0.67
Kumenyekanisha B: IR	Hindura kuri pectrum isanzwe
Ingano ya Particle	95% Binyuze kuri mesh 80
Urwego rwo gushonga	128 ℃ ~ 131 ℃
Gutakaza Kuma	0.5% max.
Ivu	0.1% max.
Ibyuma biremereye	20 ppm max.
Kurongora (Pb)	0.5 ppm max.
Arsenic (As)	0.5 ppm max.
Mercure (Hg)	0.5 ppm max.
Cadmium (Cd)	0.5 ppm max.
Umubare wuzuye wa Platte	1.000CFU / g max.
Umusemburo & Kubara	100CFU / g max.
E.Coli	3.0 MPN / g max.
Salmonelaa	Ibibi
Suzuma	98.5 ~ 101.5%