Diosminni O-methylated flavone iboneka muri vetch n'imbuto zitandukanye za citrusi kandi na agonist waaryl hydrocarbon reseptor(AhR).
Diosmin ni flavonoide iboneka mu mbuto za citrusi. Flavonoide ni anti-inflammatory ibimera birinda umubiri wawe radicals yubusa hamwe na molekile zidahindagurika. Ikoreshwa cyane muri Diosmin harimo hemorroide hamwe n'ibisebe by'amaguru biterwa n'amaraso mabi. Biravugwa kandi ko bikiza indwara zitandukanye, nubwo nta bimenyetso bifatika byemeza ibyo birego. Hesperidin ikoreshwa kenshi na Diosmin niyindi miti yibihingwa. Diosmin irashobora gukora mukugabanya kubyimba no kugarura imikorere yimitsi isanzwe. Bigaragara kandi ko bifite ingaruka za antioxyde. Diosmin yabonetse bwa mbere mu 1925 mu gihingwa cya wort kandi kuva icyo gihe yakoreshejwe nk'ubuvuzi busanzwe bwa hemorroide, imitsi ya varicose, kubura imitsi, ibisebe by'amaguru, n'ibindi bibazo byo gutembera. Irashobora gufasha abantu bafite ikibazo cyo kubura imitsi, imiterere ituma amaraso atagabanuka, kugabanya umuriro, no kugarura amaraso asanzwe.
DiosminnaIrashobora gukoreshwa mubiribwa nubuzima bwibiryo byubuzima.Ibintu bisa muburyo budafite imashini ikoreshwa ku isoko nk'inyongera y'ibiryo.
Ibisobanuro :
URUBANZA No. | 520-27-4 |
Isuku | 99% |
Ikoreshwa | Amavuta yo kwisiga |
Andi mazina | Diosmin |
MF | C28H32015 |
Uburemere bwa molekile | 608.54 |
EINECS No. | 208-289-7 |
Kugaragara | yellow Ifu |
Umubare w'icyitegererezo | Diosmin |
Izina ryibicuruzwa | Diosmin |
Gusaba | Ibikoresho byo kwisiga |
MOQ | 1kg |
Amapaki | 1kg ya aluminiyumu yimifuka |
Ububiko | Imyaka 2 |
Ibisobanuro birambuye | Ibicuruzwa bipakiye muri bariyeri ndende igizwe na aluminium foil imifuka, hamwe no gupakira 500g / umufuka, 1kg / igikapu cyangwa ukurikije ibyo umukiriya akeneye. |
Ibipimo bya tekiniki :
INGINGO | UMWIHARIKO | IBISUBIZO BY'IKIZAMINI | DETERMINE |
Kugaragara | yellow Ifu | Ifu yumuhondo yoroheje | Yujuje ibyangombwa |
Kumenyekanisha | Ibyiza | Ibyiza | Yujuje ibyangombwa |
Suzuma,% | 98.0-101.0 | 98.8 | Yujuje ibyangombwa |
Guhinduranya Byiza Byiza [a] p20 | -16.0-18.5 | -16.1 | Yujuje ibyangombwa |
Ubushuhe,% | s1.0 | 0.25 | Yujuje ibyangombwa |
Ivu,% | <0.1 | 0.09 | Yujuje ibyangombwa |
Pb, mg / kg | <2.0 | <0.1 | Yujuje ibyangombwa |
Nk, mg / kg | <2.0 | <0.1 | Yujuje ibyangombwa |
Kubara Ibyapa Byose, cfu / g | <3000 | <1000 | Yujuje ibyangombwa |
Itsinda rya Coli, cfu / g | <0.3 | <0.3 | Yujuje ibyangombwa |
Umusemburo & Mold, cfu / g | <50 | 10 | Yujuje ibyangombwa |
Salmonella / 25g | Ibibi | Ibibi | Yujuje ibyangombwa |
Ibintu by'ingenzi :
Umutungo urwanya Oxidant
Umutungo urwanya umuriro
Umutungo urwanya Kanseri
Umutungo urwanya diyabete
Umutungo urwanya bagiteri
Kurinda umutima
Kurinda Umwijima
Neuroprotection
Immunology
* Uruganda rutanga isoko
Inkunga ya tekiniki
Inkunga y'icyitegererezo
* Inkunga y'urubanza
* Inkunga ntoya
* Guhora udushya
* Inzobere mu bikoresho bifatika
* Ibigize byose birakurikiranwa